OK ! I thought about skipping to another blog platform, BUT I’m back on wordpress because I think it’s the best, so watch this space for the resuscitation of posts from FROMCOFFEEWITHLOVE.COM
Welcome to FROM COFFEE WITH LOVE.
Perhaps you googled the words “coffee” and “love” to see if there was a relationship and hey presto, you were thrown to this page. Perhaps you love coffee and the caffe culture that we associate with the modern coffee shop – dim lights, comforting colours, coffee aroma, a place to sit, relax, meet with friends and acquaintances, work on your laptop, enjoying a latte, cappuccino, espresso, tea, smoothie or your favourite drink. So why are you here – why this website. Well ! I just really got into coffee about two years ago, whilst in the trapping of a small holiday flat in Rome and ever since then its been a whirl wind of delight for my taste buds. As I began to experiment more and more with coffee, I became more and more intrigued, so much so that I was like, I’ve got to open a café. This led me to read and read as much about coffee as possible and after amassing all that knowledge, I thought ! I’ve got to reach out and share this stuff with others and here we are,
FROM COFFEE WITH LOVE – it’s about love, loving to share – coffee showing you how to love and appreciate it – not just as a normal drink but about fantasy, escape and passion, It is………..
The Drink of the Escapist!
A website for the caffe culture enthusiast, escaping the hustle and bustle of our modern age, sipping one of the most exotic drinks in the world discovered by fate in a land unknown to most in surroundings that bring peace of mind.
About Loving Coffee!
Because it first starts with infatuation, but as you get to know it more and more, you begin to love the drink, the smell, the taste, the way it is made, the way it looks, where to drink it, how it all started – all this is addressed on this website.
About being Passionate!
It is said that coffee fanatics are never satisfied, always looking for that perfect taste. if your drink is espresso, it can become an obsession, looking for that God-sent shot with thick crema – a drink that makes you loose your senses for a while and say WOW ! Fanatics that would never compromise on coffee and would rather go thirsty than drink instant coffee or badly brewed coffee. The drink of the escapist, who escapes from reality to the surreal, loosing their taste buds in a whirl of decadent flavours, rolling through their tongue, and introducing new sensations to their senses of smell and taste. Good coffee soothes your stomach, the host of the majority of your arteries and delivers an excitable feeling to the rest of your body…. OK ! So may be I’ve lost it and described you, but most of all, I hope you enjoy exploring the website. Let me know what you think by contacting me on twitter @fromcoffeelove
No ! I didn’t misspell the title of this blog. I’m not sure about you but since my childhood (not trying to give away my age), I’ve always been a keen James Bond fan – slight inspiration for my website and blog name. I’m now in the process of trying to keep up with technology and buy my favourite James Bond films on DVD. So the other night, I finally sat down to watch the DVD re-mastered version of one of my all time favourites – From Russia With Love, starring Sean Connery as James Bond.
I noticed that of all the James Bond films I can remember, this is the only one where James Bond actually ordered a cup of coffee and not his usual shaken not stirred cocktail. Perhaps, the author, Ian Fleming, thought that for that scene in Turkey – home of the first coffee culture phenomenon – James Bond should order coffee and not an alcoholic drink. I also found out that Ian Fleming had a house in Jamaica, where he wrote some of his novels and that one of his favourite drinks was coffee, the highly renowned and most expensive coffee, Jamaica Blue Mountain coffee naturally, which incidentally is supposed to be James Bond’s favourite coffee bean. What a coincidence – just thought that I’d share.
I call this Haute Couture Cappuccino, because as you sip the cappuccino, the proximity of the star anise to your nose sends a lovely smell up your nose into your taste buds without you actually drinking the star anise itself. One for my cafe if I ever open one God willing. Also, I made this silky smooth frothed milk using a Bodum milk frother for all those who doubt you can’t get microfoam with a basic milk frother. Enjoy the pic.
Did you hear the one about “coffee protects female memory” ? I guess you’re thinking OK ! this guy is really on a different planet, but no ! it’s true. French researchers at the French National Institute for Health and Medical Research conducted a study over 4 years using about 7,000 women aged 65 years and over and noticed that those who drank more than 3 cups of coffee per day as opposed to those who only drank 1 cup of coffee per day showed less decline in memory tests. Apparently, caffeine is a known psycho-stimulant (i.e it stimulates the mind and hence memory) however, no one knows why it does not have the same effect on men – one theory is that caffeine affects women more than men – so sorry guys, perhaps you’ve got to drink a lot more to remember stuff, just kidding – I don’t want to be sued. In any case, as with all research of this nature, don’t go rushing to conclusions like trying to give women less coffee so they don’t remember stuff like wedding anniversaries, birthdays, etc – it’s not going to work. Nevertheless, the study does show that caffeine might slow down dementia, but a longer study is needed before caffeine is prescribed for things like Alzheimer disease. For more reading, consult the BBC News Website.
Caffe Del Doge – the famous cafe from Venice now franchises and a new store recently opened in Cairo at the City Stars Mall (2 Aly Rashed Street, Heliopolis West, Cairo). After wandering endlessly looking for good espresso in the mall, I stumbled across this cafe almost by mistake. I walked in curiously, especially as all the staff where wearing SCAE (Speciality Coffee Association of Europe) black t-shirts – so did this mean that they were all trained baristas ? Anyway, I ordered an espresso and observed the barista – he followed the rules, even cleaning the machine thoroughly before pulling a shot – looked at it, poured it away and pulled another shot on their La Spaziale coffee machine (the company that WBC Champion, James Hoffman of the UK works for). Ok ! so I was impressed by the barista’s attention to detail and search for perfection – it was worth it, a glorious crema filled espresso, dark reddish brown. The barista, Mustafa, didn’t speak much English, but he knew about “crema”, pointing at the dark reddish cloud in my cup with a smile. I was so impressed, that I thought, I’ve got to come back for more after some more shopping, which I did. I went back to Caffe Del Doge 2 more times before I left Cairo and my last was amazing, being served the best latte art cappuccino I have had – the milk was so smooth, I couldn’t even see the bubbles. The first time, the barista poured an apple heart and seeing that I was impressed, took my cup away and did some more stuff with chocolate syrup, whereby he squeezes chocolate sauce onto the milk froth cloud and draws circles, etc. I watched him with great concentration as I am trying to learn latte art myself. As I didn’t have my lovely Nikon Camera with me, I took 2 pictures on my phone. I discovered too that one of the baristi – the one that served me latte art, was ranked 3rd during the Egyptian national barista championships.
I was also tempted to buy some coffee beans, which I did, their Doge Rosso arabica blend, which I tried recently but, sadly it wasn’t as fresh as the stuff they serve. In any case, you can also buy stuff like moka pots, biscotti, cups and other memorablia – and food is of course served along with desserts. For me in any case, the espresso served in Caffe Del Doge is the best I have been served in any mall I’ve been to in the World, because sadly most malls are dominated by chains whose main focus is to serve coffee quickly with little attention to detail.
I love being pleasantly surprised and that’s what happened to me during my short trip to Cairo recently. If you’ve been to Cairo, you will know that apart from all the history in the place with pharonic stuff, the pyramids, the Islamic Museum, the 1000’s of mosques, dinner on the Nile, etc, one thing distinguishes the place, traffic jams. This means that wherever you stay in Cairo, determines what you do ad have time for, as spending hours in traffic is not ideal if you only have a few days to visit. On what was my second trip to Cairo, I had to stay on the outskirts, in Heliopolis, which didn’t really bother me as I had previously done the tourist stuff on my first trip almost 2 years ago. However, I wasn’t too saddened, as I learnt that there was an American style mall (City Stars Mall) not too far from where I was staying and that even with traffic, it would still take me about 10-15 minutes to get there. So, off I went, thinking, for espresso, it’s all going to be about the image – selling espresso, lattes and cappuccino without much preparation and just to escape from the hustle and bustle and think you are in New York drinking coffee.
I did some prior research – there’s Cilantro (strange name for a cafe, as it’s what Americans call the World’s most popular herb, coriander – the main herb used in Indian and Chinese cooking). Anyway, Cilantro is like the Egyptian equivalent of Starbucks, similar in decor, with dark brown, comfy chairs, bookcase style centre piece, but with smoking and no-smoking sitting areas. As it was still morning, I ordered a cappuccino, which came with a small biscotti. I checked the barista area and spotted a La Cimbali machine, but noticed that it was being used only for frothing milk – I couldn’t see what machine was used to make the espresso part of my drink – Shame ! Anyway, the drink was like your typical mega chain espresso drink. I was nevertheless impressed with their wide variety of coffee cocktails and their choice of different types of coffee blends.
So my suspicions were confirmed, but not for long. After lunch at an indoor version of a corner Parisian/Italian style cafe bistro, Casper and Gamibini’s, what do I see in the corner – a La Marzocco coffee machine – could it be that one of the best coffee machines was situated here in Cairo. Yes ! So I ordered an espresso and went to watch the barista do his stuff and got chatting to another barista that was intrigued by my curiosity. After a while he started talking about the WBC (World Barista Championships) and how La Marzocco sponsors the event. The preparation for my espresso followed the normal rules, but I don’t think their coffee beans was either ground right or fresh enough, as my crema disappeared under 1 minute. In any case, I got an espresso.
However, thinking that all was lost and heading back to my hotel, I took a wrong turn and entered into the “posh” part of the Mall, which is expanding by the month and what do I see, Caffe Del Doge – the famous caffe from Venice, who I learnt previously where now franchising their brand to other parts of the World. Anyway in summary, the espresso was so good that I came back twice in 2 hours for more. See next post for more details on Caffe Del Doge, Cairo.
Another cafe worth trying too in the City Stars Mall is Caffe Alfredo, where they have a La Marzocco machine and produce adequate espresso. Also, Starbucks have 2 cafes in that Mall – their first 2 on the African continent and there’s a Costa Caffe and another Egyptian chain called Beanos, but with Caffe Del Doge I was satisfied and didn’t venture to any others – once you’ve found the real thing, settling for anything less is difficult or at least wasting money and trying something you are not sure off, is risky. I also learnt that Cafe Supreme – a Canadian Coffee Shop Franchise – is due to open soon at the same mall. For now, I think Caffe Del Doge in Cairo’s City Stars Mall serves the best espresso drinks in a mall that I have been to. Highly recommended ! Ma’assalam as they say in Cairo.